Let’s Get this Garden Started!

Let’s get this garden started!

Last summer, I decided to take the summer off from gardening. After the whole pandemic thing, I thought I needed a break from my backyard garden. By July, I knew I was wrong. No matter how much work it is, I love gardening in summer. It relaxes me. It gives me more purpose. It’s important. Last August, I wrote about how much I missed it. You can see that here.

So this year, I have already gotten started. Before my daughter and I left for her senior spring break trip last week, I got 72 seeds started in a Burpee Seed Starting Greenhouse Kit (order your Burpee kit from Amazon here), and last night and today, I have started 144 more. While I was in Jamaica (with 60 kids and their parents, yikes!), I didn’t even think about the seeds I had started till the third night of my four night trip. As trashy as it sounds, I had left the grow kit in the window of our dining room, so it would get lots of light. I called my husband on that third night and asked him to walk in there and see if anything was happening, and he sent me a picture of lots of emerging seedlings! Once I see that kind of progress, I get excited and want to start more seeds, so I have been busy since we got home.

Being in North Carolina makes gardening a little tricky. It’s hard to tell when winter is officially over. It might be 80 degrees for two weeks, and then we will get snow the first week of April…trust me, it has happened. So I’m never really sure about when to transfer my seedlings to the ground. I try to wait as long as possible for the last cold snap and for the plants to get a little bigger, because I learned a long time ago that birds, rabbits, and deer love seedlings. I think I will likely do the transplant thing in two weeks and put all kinds of things around the garden to deter the pests. It looks crazy out there when I get all my flash tape, pinwheels, and fake owls out, but they do seem to help deter the “pests” a little. I can’t sit outside like Elmer Fudd with a gun hunting “wabbits” all night.

Seriously, I’m feeling better already just because I know I’m going to have a garden. I never realized how much it bolsters my mood till I didn’t garden last year. This year I will have tomatoes (tomato sandwiches, anyone?), three varieties of cucumbers (salad, anyone?), two varieties of corn, and lots and lots of different varieties of sunflowers, including the beautiful Mexican Sunflowers…a big, bushy plant full of tiny orange blooms!

Maybe now is when I should tell you that my “garden” means my whole backyard. There’s not a whole lot of rhyme or reason to my “garden.” I just plant where I can, and sometimes, it drives my husband crazy. Our next-door neighbor seems to enjoy it…she helps me with it when I’m out of town, and I share the cucumbers and tomatoes with her. Plus, she loves bees and butterflies as much as I do, and one of the great things about all those flowers and cucumber blossoms is that they attract both.

Having a garden makes me go outside every morning and every evening to tend things. I like to water everything by hand twice a day. I know, I could set up the irrigation system, but there’s something special about watering by hand…and by hand, I mean with the hose. Occasionally, I mix plant food in a watering can, but most of the time, I water things with the hose. If I’m not watering the plants, I’m pruning the plants or harvesting. And I’m always on the lookout for pests like tomato grubs or cucumber worms/beetles. A tomato grub will make short order of an entire tomato plant in no time!

I’m a self-taught gardener, which means I have learned along the way, and I’m still learning! For example, a few years ago, I planted my corn plants too far apart, so I had to learn how to pollinate them by hand! Later, I realized one corn plant had corn smut, a fungus that is considered a blight here in the US but is a culinary delicacy in Mexico! So you know what I did…I learned how to make tacos with it. In Mexico, they call it huitlacoche (pronounced weetluhkochay), and cooked right, it is delicious. I also learned that braconid wasps lay eggs in the backs of tomato grubs, so if you see a tomato grub with white, spiny-looking things (the wasp eggs) sticking out of a tomato grub’s back, leave it alone. It will die from a toxic substance in the eggs, and the eggs will hatch new wasps that will keep the cycle going! Growing flowers close to tomato plants helps attract the wasps in the first place.

Do I know everything about gardening? No way! I know very little compared to most, but I enjoy learning to new things, so it’s fun. Hopefully, I will learn even more this spring and summer!

Let’s get this garden started!

Lemon Cucumbers? Yes, Please!

Lemon cucumbers? Yes, please!

Back in the spring, when we were first “sheltering in place” because of the COVID pandemic, I decided to order the seeds for my summer garden online. As soon as I searched a couple of different sites, I realized I was not the only person with that idea. With the pandemic, lots of people decided to grow their own food this year, so I had to pick from what was available…and the “pickings were slim.”

I ordered my usual varieties of sunflowers and added a few new varieties I had never grown before…more about those later. And for veggies, I wanted to order squash, zucchini, and other things I like, but because they were all sold out, I ordered a few regular green cucumbers…some “slicers” and some “garden sweet hybrids.” I ordered some corn to plant (which was terribly unsuccessful)…and watermelon seeds. And then I saw something I’d never seen before…seeds for growing Lemon Cucumbers, or as Ferry-Morse labeled them, Cucumber Lemons. In reality, they are cucumbers, so I prefer to call them Lemon Cucumbers. According to Health Benefits Times, it is also known as a Yellow Cucumber, an Apple Cucumber, or a Crystal Apple, but I prefer Lemon Cucumber. It’s part of the gourd family, and despite the lovely yellow color of the skin, it is not a lemon in any way. These unusual cucumbers are round and bright yellow, and they are slightly sweeter than a traditional cucumber…with a slightly earthy flavor. It also has health benefits…offering Vitamin C, potassium, and fiber…and they look really summery in a cucumber salad. You can see more of the health benefit and recipes here.

So way back in March, I seeded lots of flowers and vegetables, starting them in the pool house, but eventually bringing them into my very own dining room, where I had a little more space and could get to them more easily. When I felt it was warm enough outside, I transferred all my seedlings, and I was absolutely shocked at how many of them actually made it this year! Usually, I have about a 50% yield on transplanted seedlings, but this year, it was closer to 85% or even 90%! You might have read my piece titled Welcome to the Jungle earlier this year…and now you know why my backyard looks like a jungle.

The plants were prospering, it seemed, but the vegetables were late to fruit. But at the beginning of July, things started picking up. The green cucumbers started fruiting like crazy, and I noticed small yellow cucumbers on my Lemon Cucumber vines. The plants have become quite prolific, and I was able to slice my first Lemon Cucumber earlier this month…after watching a YouTube video about when to harvest them.

As it turns out, they are as tasty as I had hoped! I’ve shared some with my next-door neighbor, a friend across town, and a friend who lives in Alabama. She sent some tomatoes, eggplants, okra, and peas from her garden, and sadly, all I had to offer in return was a few Lemon Cucumbers, but hopefully, she will enjoy them as much as I have. There is no way she will enjoy them as much as I’ve enjoyed what she sent me, but maybe I can make it up to her next year, because I plan to grow them again! So far, they’re growing like crazy cakes, and I love to grow anything that produces like these things do!

I’ve been making lemon cucumber sandwiches and cucumber salad. I’ve been putting lemon cucumbers in my water and in my salads. Does anything taste more like summer than fresh cucumbers? I’m hoping my plants will continue to produce for another month or so, because I’d love to keep enjoying these delicious yellow cucumbers as long as possible. For cucumber salad recipes, click here.

If you’re intrigued and want to plant them next year, I’m guessing you’ll be successful, because I do not have a green thumb. If I can grow them so well, I think anyone probably can! In the meantime, I’m sharing lemon cucumbers with anyone who asks! And when I share a lemon cucumber, I feel like I’m sharing some joy…because gardening has brought me great joy this summer, and the lemon cucumbers are a surprise, tasty treat.