Cheers to Cheerwine

You don’t know what Cheerwine is? Well, I didn’t either till I moved to North Carolina.

I got married in 2000 and loaded up all my belongings in a U-Haul truck, taking them all to my new home with my new husband in Charlotte, North Carolina.

When I moved to Charlotte, I found a beautiful city with lots of green spaces and lovely people. I was thrilled to be living in a bigger city that, at the time, was a hub for USAirways. USAirways has since merged with American Airlines, so our hub is even better now. Charlotte is jam packed with stuff to do…NFL games, NBA games, minor league baseball, museums, a large amusement park, NASCAR, and more.

After moving to Charlotte, I was also introduced to Cheerwine, a cherry-flavored soft drink bottled in Salisbury, a small town located just northeast of Charlotte, and I loved it. The first question I had about it might be the same question you have: does it contain alcohol? Even though the word “wine” is in the name of the drink, there is no alcohol in Cheerwine. The only cherry-flavored soda I’d ever had prior to Cheerwine was Cherry Coke, which has more of a cola base with a little cherry thrown in. And maybe Dr. Pepper? Do people think it has some cherry flavor? It’s good, but it’s not really a cherry soda. I had enjoyed cherry Icees over the years, but Cheerwine was something different.

On their website, which you can see here, they call themselves “the south’s unique cherry soft drink.” Unique? Indeed…and in a good way! According to the website, it was created in Salisbury, North Carolina, by a gentleman named L.D. Peeler in 1917. That’s over 100 years of Cheerwine! You can read all about the history of the refreshing beverage on their website. In the early 1970s, they introduced Diet Cheerwine, which is actually my favorite, because I just don’t enjoy beverages with real sugar. Lots of people love the original recipe, but I’m a Diet Cheerwine fan all the way. *Don’t preach to me about artificial sweeteners. It will fall on deaf ears.*

Folks in North Carolina are proud of Cheerwine, and lots of folks grew up drinking it. Whenever I think of things that are uniquely representative of the Carolinas, Cheerwine is at the top of list…right up there with college basketball and NASCAR. If you haven’t tried Cheerwine, you should. You can order it online, shipped directly to your home, from cheerwine.com here.

From their site, you can also order Cheerwine apparel, merchandise, and sauces. Most importantly, you can find recipes for cakes, barbecue sauces, and cocktails. There’s a recipe for a Cheerwine southern bundt cake that looks especially appealing to me. I find myself thinking about that cake pretty regularly. I’m going to just have to break down and make one.

And to top it all off, in addition to having the south’s unique cherry soft drink, fun merchandise, apparel, and recipes, Cheerwine has a summer contest going on right now. You can win a vacation getaway! For more information, click here. Who knows, maybe Cheerwine will send you to Asheville, The Outer Banks, or Charleston! You’ll have to take some pics with Cheerwine and put the appropriate hashtag on social media. If you don’t have Cheerwine, you can order it from the website and get started on that contest!

Cheers to Cheerwine!

 

 

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Mama Loves A Bellini

Yep, Mama loves a Bellini. Just so you know…sometimes, when I’m being silly or trying to give something more emphasis, I refer to myself as “Mama.” So yes, I love a Bellini.

I’m a big fan of champagne-type cocktails. When I was younger (way back in my 20s) and living in Mobile, Alabama, it was always fun to drive over to New Orleans (two hours away) for a weekend and enjoy a Mimosa with brunch at Commander’s Palace. I’ve loved Mimosas since then, and every time I have one, I think of Joe Simon’s Jazz Trio at Commander’s Palace…back when Joe Simon actually played with the trio. You’ve seen him in movies and on Zatarain’s commercials…he retired in 2014, but his trio still plays at Commander’s Palace. Back then, long before I referred to myself as “Mama,” every time I was there, he would play Baby Face at my table, and every time, I was overjoyed…I was much younger, obviously.

And then, many years later, I had my first Bellini. Of course, I had heard about them for years, but I never tried one till 2011, and I tried it at the right place…Mr. C Hotel in Beverly Hills. Mr. C is owned by the Cipriani family…the same family that owns Harry’s Bar in Venice, Italy, birthplace of the Bellini.

I knew Bellinis were made of one part Prosecco and one part peach purée, but I had no idea peach purée varied. They do. It’s difficult to have a Bellini elsewhere when you’ve had the original.

For a few years, I regularly ordered Cipriani’s Bellini Mix online from their website to make my own Bellinis at home, but frankly, it was expensive, and sometimes I didn’t drink it all before it went bad. Therefore, I started making Bellinis with Simply Peach from my local grocer, and I also tried Looza Brand peach juice from The Fresh Market after a friend suggested it. And it was good…but it wasn’t Cipriani’s.

A few days ago, I joined some friends for lunch at Bistro La Bon in Charlotte (website here), and afterward, I wandered into World Market nearby. I hadn’t been into World Market in years…had completely forgotten about it, in fact…so I had a great time wandering around checking out their outdoor furniture, wine glasses, and candies before I came upon a blue bottle with a familiar logo.

There it was…on a shelf in the wine area…Cipriani Bellini in a lovely blue bottle! I couldn’t believe it! It wasn’t just the mix…it was pre-made Cipriani Bellini in a bottle! Of course, I put eight bottles in my cart and made my way to the checkout. Yes, I bought eight bottles before even trying it, because I knew it would be good. Cipriani would not put their name on it if it weren’t good.

And I was not disappointed.

I drove home and put a bottle in the refrigerator to chill for a few hours, and when I opened it, I was absolutely thrilled. It was perfect. Even better…I found I can re-cork it if I don’t finish the bottle! It has the perfect peachy flavor with just the right bubbly essence. And I don’t have to travel to LA, New York, or Venice for the perfect Cipriani Bellini!

So, if you like Bellinis, come on over in the afternoon or early evening, and we can sit by the pool drinking the perfect Cipriani Bellinis. Or you can buy your own at World Market…but evenings at our house out by the pool are incredibly relaxing. Come on over!

Hello Bubbles! Goodbye Troubles!