Fluffernutter Sandwiches

Fluffernutter sandwiches…the glorious blend of peanut butter and Fluff brand marshmallow creme on white bread.

My friends in New England have known about Fluffernutter sandwiches their whole lives, so they might be surprised to know people in other parts of the country have never heard of them. Well, I can’t speak for people in the midwest or west, but I know lots of people in the south are unaware of the Fluffernutter.

How do I know that? Well, after I posted about Fluff and Fluffernutters on my personal Facebook page this week, I got lots of comments from friends, saying they had never heard of the Fluff/peanut butter combination. One friend emailed me, saying, “I had no idea marshmallow fluff was such a thing! I’ve bought it for a recipe. But never just to eat!” Yet another friend asked me if Jet-Puffed brand marshmallow creme works the same. Short answer? No…it doesn’t spread the same way. Only Fluff will do.

Want the recipe? It’s simple. Spread peanut butter on one slice of bread (I always use white bread for Fluffernutters). Spread Fluff on another slice of bread. Put them together for a Fluffernutter! FYI: I don’t use as much peanut butter or Fluff as shown in the top photo, but maybe I should!

I learned about Fluff and Fluffernutters years ago, because I had the good fortune of meeting a friend who had grown up in the Boston area. She became one of my closest friends ever for lots of reasons, and yes, maybe the fact that she introduced me to Fluff made me love her even more! She loved Fluff and had been eating it since she was a little girl. In fact, she said that when she was a child, her grandmother would often make her Fluff sandwiches…sans peanut butter…because that’s what she liked! We would laugh when we talked about it, because she was basically eating a sugar sandwich. My daughter loves a Fluffernutter…even now that she’s in high school, I put them in her lunch every now and then.

If you’ve never tried a Fluffernutter sandwich, it’s high time you did. You will wonder how you managed to live so long without knowing about this glorious treat! I was probably close to 40 when my friend told me about it. In fact, I included it in a list of simple sandwiches in a post a couple of years ago. You can see that here. Peanut butter is good with lots of things…bananas, chocolate, apples…the list goes on and on. So should it be any surprise that combining it with marshmallow Fluff makes a great combo too? Trust me. Once you’ve learned this hack, you’ll never go back. I have a friend in Alabama who says she gained 20 pounds after I introduced her to Fluffernutters.

My Boston friend also introduced me to the deliciousness that is Dunkin Donuts iced coffee, because that’s something else New Englanders have known about since the beginning of time. Dunkin Donuts Iced Coffee is hard to beat. When our kids were little, we would vacation with my Boston friend in Maine every summer, and every day, we would get iced coffee from Dunkin Donuts. It’s a sweet memory. And try Dunkin Donuts iced coffee with your Fluffernutter…one sweet, joyful experience!

And recently I learned that some people toast their Fluffernutters! I had no idea that was a thing, but I’ll be trying that today too! How did I never think of that? Does anything sound more like comfort food than a toasted Fluffernutter?!?

So if you are a parent or grandparent who has never tried a Fluffernutter or served one up to your child or grandchild, now is the time. You can be a hero at home if you make them this treat! *Disclaimer: Of course, if they are allergic to any of the ingredients, do not serve it.* Kids gobble up this treat! I have a friend in Alabama who is a grandmother, and she questioned me about it after my Facebook post. I told her the grandkids will love it!

If you have trouble finding Fluff in your grocery store, you can order it from Amazon here. I recently ordered it after I couldn’t find it in grocery stores in Charlotte. I used to get it in Target, but I haven’t seen it there in a while. (There’s nothing wrong with Jet-Puffed, but it just doesn’t spread the same way.)

When you try it and love it, say a little prayer of thanks and tell God to give a thumbs up to my friend, Wendy, in Heaven. She passed away in June of 2018 after battling cancer for years. But I think of her every time I have a Fluffernutter or Dunkin Donuts Iced Coffee.

Bring on the Fluffernutter!

My Favorite Simple Summer Sandwiches

Sometimes I just want a sandwich…makes an easy snack or even a meal…no standing over a hot stove in summertime.

A personal favorite is the tomato sandwich…only good in summer…and only good with homegrown tomatoes ripened on the vine. Grocery store tomatoes may be beautiful on the outside, but rarely on the inside…hard and yellow…no thanks. The perfect tomato sandwich is made with white bread and has slices of vine-ripened, red tomatoes with Duke’s Mayonnaise and a little salt and pepper.

My daddy loved tomato sandwiches, but he also loved banana sandwiches and pineapple sandwiches. I’m not a fan of either. Actually I’ve never eaten either, but white bread + mayo + pineapples/bananas…just doesn’t sound good to me. I have cousins who love them, though.

Daddy loved peanut butter, but he liked Peter Pan brand. I prefer Jif. Remember “Choosy Mothers Choose Jif”? I could likely live on PB and bread. There are some other spreads that work well with PB, though…jelly is one. But I love Marshmallow Fluff brand marshmallow creme on peanut butter sandwiches. It’s called a Fluffernutter. If you’re not familiar with it, you should be. You can see a Fluffernutter commercial here. My friend, Lisa, who lives in Luxembourg, claims I caused her to gain ten pounds after introducing her to Fluffernutters. Using white bread…put peanut butter on a slice of bread, and put Fluff on the other, mash together, and voila! The Fluffernutter! While peanut butter has nutritional value, Fluff has absolutely none.

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For years, airlines have handed out packets of Biscoff Cookies, and I’ve always loved their crunchy, caramelized flavor, so when I heard they made Cookie Butter, I was all over that! My college friend, Beth, introduced me to it. As soon as I saw it, I had to have it. Add that smooth caramelized cookie butter to a peanut butter sandwich, and it takes on a whole new flavor. It’s a flavor that will keep you coming back for more. They make a creamy version and a crunch version. You can purchase it in Target or order online here.lb150816_1.png

There is one more flavor I love with peanut butter: maple. It’s not just for winter anymore. You can purchase maple butter/cream and add that to a peanut butter sandwich. I love pure maple flavor. I used to order maple candies/cookies them all the time but had to stop, because well, sugar. I couldn’t eat them in moderation. If you don’t want to go to the trouble of ordering separate maple butter or cream, Jif makes a Maple Flavored Peanut Butter that is really good too. I used to purchase it in the grocery store, but I haven’t been able to find it for a while, so I ordered it through Amazon. I had to order it in an 8-pack, but I know we (I) will eat it. You can purchase it here.

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It’s not just sweet flavors I like. I also love pimiento cheese spread. There are different spellings…some spell it “pimento”…but oh, how I love it. My mother used to make it  when I was a little girl, and I would help her, but back then, I didn’t want to eat it. As an adult, I love pimiento cheese spread. In the south, we pronounce it “pimenna cheese,” and I’ve even seen it on a menu spelled that way at Smashburger in Atlanta. I have a good recipe, but it’s labor intensive. There are so many good brands of pimiento cheese sold in stores now, so I just buy it. My personal favorite is Palmetto Cheese from Pawley’s Island, South Carolina, and I really love their jalapeño flavor. My friend, Linda, loves the Harris Teeter brand, and I have another friend who loves Queen Charlotte’s Pimento Cheese. Yet another friend tells me Augusta’s is her brand of choice…apparently, they make the famous pimento cheese sandwich for the Master’s in Augusta, Georgia. You can make a sandwich with just bread and pimiento cheese spread or add it to white bread with homegrown tomato slices and cook it like a grilled cheese sandwich…it’s what dreams are made of. All those brands, except the Harris Teeter brand, can be purchased at Reid’s Fine Foods in Myers Park in Charlotte or at their South Park location.

 

***A friend reminded me of the delicious pimento cheese spread at Zoe’s Kitchen restaurants. I love it, especially on their grilled sandwich.*** See their website here.

And then there’s my favorite chicken salad that can be “spread” onto a sandwich. I make my own, and it’s super easy and healthy. I simply stir together some canned chicken (yes, canned…drain off the water) with a little Duke’s Mayo, some mustard, and some dill relish, adding some salt, pepper, and a little Lawry’s Seasoned Salt. It turns out delicious every time. It makes great sandwiches or cracker toppers, or you can eat a scoop of it over a bed of lettuce. MmmmMmmm good.

***If you don’t want to make your own, the chicken salad at Chicken Salad Chick is fabulous!***

In fact, I could put all these different spreads on a scheduled rotation and enjoy a different sandwich every day.

Maybe I will! Fluffernutter, anyone?