What Makes A Good Hotel Stay?

What makes a good hotel stay? Lots of things. Summer is almost here, and since we are hoping places are opening up more, travel is on lots of people’s minds…including mine. I’m always researching hotels.

Over the course of my 53 years of life, I’ve stayed in a lot of hotels. When I was a kid, a couple of things were important for me at hotels: a swimming pool and good vending machines. But times change. My wish list is different now. If you ever visit a city I’ve visited in recent years, I’m happy to give you my own review of hotels where I’ve stayed, and here are some of the things I will mention:

  • Friendly Staff. I love outstanding customer service. Our favorite hotel in the Los Angeles area knows how to do it, and I love it. A hotel can have beautiful facilities, but if the staff isn’t friendly and helpful, I don’t want to return. There’s a reason I listed this first…because it is important to me. When I visit a hotel, I like for the staff to smile and look like they enjoy being there. I like to feel like they are my friends. If I get that vibe in a hotel, I’m likely to remember it, and I’m going to return. I write dozens of complimentary letters a year, because I appreciate great service, and I love when someone gives me a reason to write one.
  • Large rooms. I simply like to feel comfortable. I don’t want to feel like I’m living in a closet for days. When I’m booking hotel rooms, I always look at the square footage. Unless the hotel has something special to offer, the size of the rooms is very important to me. For example, if I’m looking at two hotels in New York, and they have similar pricing and quality, the size of the rooms can be the tie-breaker. One is 350 square feet and the other is 550 square feet? You know which one I pick.
  • Air Conditioning. In the United States, most hotels are air conditioned, but they don’t all have good air conditioning. For me, it means the difference in a fabulous stay and a terrible stay. I need air conditioning to sleep at night, and that’s a fact…and it needs to be good air conditioning that actually keeps me cool. Preferably, it needs to be a relatively quiet air conditioner, but I can always cover that noise with white noise from my smartphone. So if a hotel room can’t reach a nighttime temperature of 67 degrees, I don’t want to stay there…and I won’t return. I also carry a small, folding fan in my luggage. I put it directly on my face. You can purchase one here.
  • Room Service (preferably 24 hours). Nobody loves room service more than I do. If I’m traveling for my daughter’s sports, I can suffer through a night or two with no room service, but traveling for pleasure? I want room service. It makes a big difference. I love to wake up to delivery of a pot of hot coffee and sometimes, a light breakfast. And if I’m going to have late nights, I like to know I can order a late night snack delivered to my room. When we are at hotels for my daughter’s sports teams, though, the hotels are rarely luxurious. But all the Marriott properties (Fairfield Inn and Suites, Towne Place Suites, Springhill Suites, etc.) have had market shops near the front desk, so we can get snacks or necessities 24/7. That helps. See the Marriott website here.
  • Location, location, location. In bigger cities like New York, Los Angeles, and Chicago, the location of the hotel is crucial. I like to be where I feel safe. I like to be close to the places I want to visit…or centrally located between them. In New York, I prefer to be near Central Park. In the LA area, I prefer Beverly Hills, and in Chicago, I prefer the Magnificent Mile. In addition to location, if the hotel offers a courtesy car for nearby restaurants/shops/attractions, that’s a big plus. On islands or in beachy resort areas, unless a hotel is in a remote area for a reason, I prefer to book hotels/resorts that are relatively easy to get to. I don’t want to waste two or three hours on the front end or back end of the trip getting to and from the resort and airport. It ruins it for me. 
  • Good restaurant(s). Ideally, a hotel has a restaurant where I want to eat, and ideally, the people who work there are friendly. I love knowing I can walk right down the hall to enjoy a great meal or snack. And I love knowing I will feel comfortable there.
  • Good bar. This mostly refers to vacation hotels for me. I don’t really care about a bar when I’m traveling with my daughter’s sports teams, but when I’m on vacation, I want my hotel to have a good bar. I want some people-watching. I want good drinks and friendly servers. I want a bar menu. I want a place to relax with friends over a cocktail…or two. I want to want to spend an afternoon there, and I want to have a nightcap after dinner.
  • Private Outdoor Space. No one loves private outdoor space at a hotel more than I do, and it’s likely no one uses it more than I do. Of course, in some cities, it’s not as feasible, but in places where the climate is mild, it’s a fabulous addition to a hotel room. I love ordering room service and having breakfast on a patio or balcony first thing in the morning. Coffee tastes better outdoors. Am I right? For me, a private patio or balcony is just an extension of the room. And cocktails on the patio in late afternoon are pretty great too! When we went to Cancun for spring break last year, I loved sitting on our gigantic patio overlooking the water, watching the people on the beach and the clouds in the distance.
  • Comfortable beds. We’ve all stayed in hotels with uncomfortable mattresses. We suffer through it and pay for it the next day. If a hotel has comfortable beds, I remember. I love to wake up thinking, “I slept better than I sleep at home!”

These are just a few things I look for in a hotel. Like I said, some hotels we stay in for sports tournaments are purely functional, but if they have the extras, well, that’s a bonus. But when I’m on vacation, I look for the extras. And a friendly staff might mean I’ll overlook imperfections in a hotel. A few years ago, in Chicago, we stayed in a hotel (in a great location) that was in need of a facelift. The rooms were comfortable, but they looked tired…as did the public areas. But you know what? From the moment we arrived, we were greeted warmly. The bellman rushed out in the rain to help us with our bags…and he was smiling! The front desk staff chatted us up at check in, and when we had some questions for them later that evening, they acted like old friends! Everyone there was so friendly, and though I haven’t had the opportunity to stay there again, I wrote a complimentary letter to the manager. I also gave a glowing review on TripAdvisor, and I’ve told friends to stay there when they were traveling.

My favorite resource for researching hotels is TripAdvisor. I can weed through the reviews that are “outliers”..like the ones someone wrote when they were angry about something. I also look at the profiles of the people who write the reviews and try to get a feel for the person who wrote them.  I look at where they have stayed before to see if we have similar taste. My own profile on TripAdvisor tells my story…I’m a 50+ mom who often travels with my teenage daughter…sometimes we take luxury vacations, and sometimes we have to travel with sports teams. I give a lot of outstanding reviews, because I do my homework before I travel, so I know what to expect. I recommend TripAdvisor to everyone I know. See it here.

Happy travels!

 

The Chick-Fil-A One App…Winning!

Anybody who knows me knows I love to win. I don’t care about winning an argument. I don’t care about getting my way. But if there’s a competition of some kind, I like to win. A friend of mine has a dog in an online photo competition? I vote as many times as I can. Another friend has a child trying to get votes for soccer player of the year? I’m sharing it and voting every chance I get…even when I wake up in the middle of the night. And I do it, because I want to win…or at the very least, I want someone I know to win.

I have always loved Chick-Fil-A. The first one I ever visited one was in Eastdale Mall in Montgomery, Alabama, in 1977. The mall had just opened, and I was 10 years old. One of the employees was outside the store, in the mall corridor, holding a tray full of tiny bite size pieces of a Chick-Fil-A chicken, so I took one…and I never looked back. I ate there every time I went to the mall, and that was pretty often. But back then, they didn’t have waffle fries. They had shoestring fries, and really…I liked those better, but when they changed them, it was OK…i got used to them. I think they changed them at about the same time I visited my first free-standing Chick-Fil-A on Windy Hill Road, in Marietta, Georgia, in 1990, but I could be wrong on the timing. That was the first place I had their waffle fries, and I didn’t love them, but I have developed a taste for them. They had yummy cole slaw then too. It has since been removed from their menu, but I tried their new mac and cheese last week, and it was pretty darn good. I’ll always miss the cole slaw, though.

And a couple of years ago, we got the Chick-Fil-A One app. Oh, it’s a total game changer. Download it to your phone and have it scanned every time you purchase food there…or better yet, load money into the app from your debit card, and you can even purchase food using the app. That’s where my winning comes in.

My goal is to have more Chick-Fil-A points than anybody else. OK, so I know I’m not really going to ever have the most Chick-Fil-A points. I have one child. We can only eat so much, and even if her friends are with us, there’s only so much they can all eat. But I’m giving it the old college try. I am the mom who refuses to part with any of my Chick-Fil-A points. I’m just letting them add up. My favorite Chick-Fil-A location was closed for a few months last year, because of a remodel, and that really cut into my points accumulation, but I have red status, meaning that I have accumulated enough points to get 12 points per purchase on the app…two points more than just a regular member.

And I really love sports season or parties, because if someone needs a volunteer to bring in a nugget tray, I’m your gal! Yes, I know…I’m spending lots of money to get those points, but it’s not like no one eats it. Every single time I’ve ever delivered a nugget tray to a team or group, no nugget has been left unturned. With a sports team, every nugget is usually gone within five to ten minutes…so it’s money well spent. Teens love Chick-Fil-A.

So without telling you how many points I have right now, I can tell you this: my plan is to accumulate enough points that our daughter can get free sandwiches all the way through college when she goes in three years. I’m still trying to figure out exactly how many that will be, and I have nowhere near enough points, but I’m on my way!

An added bonus? I don’t have to get out my credit or debit card every time I go through the drive thru! Before I had the app, I would hand them my card to pay, and then when they handed me back my card, I would get in a rush and just put it in the wrong pocket of my handbag or wallet, and the next time I wanted to use it, I would panic, thinking I had lost it. With the app, I just hold up my phone to pay, and they scan it right from there…no more fumbling for my debit or credit card, and no more panic later when I can’t find it.

But here’s more motivation for you to get enough points to become a red member on the Chick-Fil-A One app: when you reach red status, you get even more special stuff! Once you reach red status, you and five guests can get a “backstage tour” of the Chick-Fil-A home office in Atlanta…just give 30 days notice. And as if that’s not enough gratitude, you also get two free tickets to the College Football Hall of Fame in Atlanta! If you are a football fan who has never visited, it’s a must-see. I took my daughter a few years ago, even before I had the Chick-Fil-A One app, and we both loved it!

So yes, I have a problem…I like to win. And even though I know it’s costing me money every time I get those points, I know I am accumulating points in the process…and I’m on my way to free sandwiches for our daughter when she will need them most. She won’t have to feel guilty one bit about going to Chick-Fil-A when she’s in college, because it will be FREE!

Winning!

Thanks, Chick-Fil-A!

 

 

 

 

Foodmobiles

It’s no secret…I love cars shaped like food!

There’s the Oscar Mayer Weinermobile, the Planters Nutmobile, the Hershey Kissmobile, and some lesser known ones…the Cadbury Creme Egg Car, the Pepperidge Farm Goldfish car, the Big Idaho Potato truck, and even a truck shaped like a can of Spam. It’s true!

I’m fascinated by them. Yes, I’m way too old for that nonsense, but I love automobiles shaped like food.

I thought about it again earlier today when I saw the Oscar Mayer Weinermobile had been in Charlotte this week, and I missed it. I still can’t believe it, but I have to let it go. It’s done. I’ve seen the Weinermobile before, but it has been a long time. It was late 1989 or early 1990, and I was fresh out of college and living in the Atlanta area. One morning, as I left my apartment, I noticed a new Wendy’s was opening across the street…and then I saw it…the Weinermobile! It was parked in the Wendy’s parking lot, just beckoning for me to come over and have a hot dog! Alas, I had to get to work, so I didn’t actually “meet” the Weinermobile, but I plan to meet it someday! You can see the Weinermobile website here , and there’s an app you can download too!

In 2016, I had an encounter with the Hershey Kissmobile. I did a fun road trip with my friend, Sara, and our daughters, and our last stop was in Hershey, Pennsylvania, before heading home. We were staying at a hotel that was not a Hershey property, but as we drove to Hershey Park, we spotted something special parked near our hotel…the Kissmobile! There were no drivers around, so our interaction with the Kissmobile was not very ceremonious, but we had a great time getting photos!

My most recent food-shaped automobile encounter occurred earlier this year. I was having lunch with some friends at a restaurant in the SouthPark area of Charlotte, and suddenly, I saw it…the Planters Nutmobile was driving slowly past the restaurant. Fortunately, we had a seat near a window, so I could see it in all its beauty. As I realized what was approaching, I said to my friends, “Oh my goodness! It’s like a dream come true!” I’m sure they thought I had lost my mind, and I refrained from running out the door and chasing down the Nutmobile on foot…but it wasn’t easy. After another half hour or so, we left, but as I was leaving the parking lot of the restaurant, the same Nutmobile drove right past…right in front of me! I made a quick right turn and fell in behind it…following it into a shopping center…around the back of the shopping center…past the dumpsters…and finally, it parked beside a store. I think the drivers were just looking for a place to have lunch, but I jumped out of my car and took a selfie with the Nutmobile, and then one of the drivers offered to take a picture of me. And of course, I promptly uploaded the pics to Instagram, knowing my teenage daughter would be mortified when she opened her Instagram account after school and saw that I had stalked the Nutmobile.

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So now I’m on a quest to get photos with as many food-shaped automobiles as possible. Lucky for me, the Big Idaho Potato Truck has a tour schedule online, and I see they are going to be in Hickory, NC, on August 20. Guess I’ll be getting ready for a quick roadtrip! You can see the schedule here.

It looks like I’ve already missed the Spam Tiny House of Sizzle tour for this year…they were in Lexington, NC, in May. You can see their schedule here. I’ll have to remember to check that one next spring.

As of right now, I haven’t been able to find any websites or social media sites for the Pepperidge Farm Goldfish Car or the Cadbury Creme Egg Car, but I’ll keep looking!

Hopefully, I’ll get some more good photo opportunities with food-shaped automobiles.

 

 

Candytopia

Candytopia. If you follow my personal Instagram or Facebook page, you’ve seen photos from it, so you’ve seen how much fun it is.

A few years ago, pop-up “museums” became a thing. The first one I remember hearing about was the Museum of Ice Cream, also known as MOIC.

When I heard about it in December of 2017, the Museum of Ice Cream was in Los Angeles. My sister-in-law and I were taking my daughter and one of her friends to LA for a week during the holidays, and the friend’s dad called me. He said he had heard about the Museum of Ice Cream, and it was a tough ticket to get. He asked if we would want to go if he were able to get us tickets. Of course, the answer was a resounding, “Yes!”

He wasn’t kidding. The tickets were tough to get. It was a very popular “museum” in LA, but he managed to get the tickets before we boarded the plane to start our trip! We were scheduled to visit at 5pm on a certain date, and when we arrived, we could see just how popular it was! Even though everyone was ticketed, the line was wrapped around the building. Once inside, we saw why it was so popular. First of all, the guides were all very energetic and entertaining. They danced. They encouraged others to dance. And best of all: they handed out ice cream! In every room, we got a different ice cream treat of some kind. The photo ops were crazy fun. The Museum of Ice Cream is now open in San Francisco. If you’d like to visit, get tickets here.

Our next experience with a pop up museum was Candytopia in Los Angeles, which we visited twice in 2018. It’s a “museum” dedicated to one of my very favorite things: candy. The website says, “If you ever dreamed of nibbling your way through Candyland or scoring a Golden Ticket, you’ve come to the right place.” Indeed! In fact, while we waited to go into Candytopia, it felt a bit like waiting to visit Willy Wonka’s Chocolate Factory. Each room throughout the museum has a different theme…and different portraits and scultures made entirely of candy! And you can guess what else they have in each room…candy! Again, the photo ops were incredible. We especially loved the giant marshmallow pit, even though I did want to take a shower after getting out of it.

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So here’s the reason I’m writing about these now: Candytopia is opening on February 8 in Lenox Square in Atlanta! Yippee! And that’s why I’m not posting more pictures here. I don’t want to spoil all the fun! I’ve already purchased tickets for a visit in February, and even though I suspect it will be much the same as the one in LA, I’m still excited about it. Sure, I can get Tootsie Pops and Pixie Stix anywhere, but where else can I stand next to a pig blowing confetti out of its butt? Where else can I wallow in a marshmallow pit? Where else can I pretend to hang out under the sea with a giant candy shark? Where else can you pose with a giant candy sphinx or a giant candy portrait of Prince? Nowhere. That’s the answer to all those questions.

Sure, it’s silly, but that’s exactly why I love it! I get to walk into Candytopia and be a kid again for an hour or so. Plus, I get to eat lots of candy!

If you’d like to visit Candytopia in Atlanta, get your tickets in advance. It’s a temporary museum, so it has a limited run.

Get your tickets to Atlanta’s Candytopia here.

 

 

 

 

 

 

 

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Who Told Me Who He Was?!?!

Last week, I posted a picture on my Facebook and Instagram accounts of me and NBA Hall of Famer, Dominique Wilkins. I ran into him at a restaurant in Uptown Charlotte when I was having lunch with a friend. Soon after posting the photo, I received a phone call.

It was my friend, Mary Ann.

  • Me: Hello?
  • Mary Ann: I saw that picture. Who told you who he was?
  • Me: What?!?!?!
  • Mary Ann: Who told you who that basketball player was?

And here’s where you hear that sound like brakes screeching. What?!?!?

Who told me who he was?!?!

Mary Ann should know better, but I guess she had a momentary lapse. She has been with me when I’ve spotted celebrities. She knows I have a keen eye. She knows I’m a crazy sports fan.

       Did she really think someone had to tell me who he was?!?!

My friend and I had just ordered our lunch when I saw a tall gentleman walk into the restaurant. I took one look at his face and said to my friend, “That’s Dominique Wilkins! He just walked in!”

Years ago, when I first got out of college, I was a flight attendant and lived in Atlanta. It was the late 80s/early 90s. Wilkins was a superstar for the Atlanta Hawks; he was a favored celebrity. Also known as The Human Highlight Reel, he was famous for good reason…highest scorer in NBA, slam dunk champ, All-Pro, and lots more…plus, he had played at the University of Georgia, so everyone in Atlanta loved him. He also owned a popular nightclub near my apartment, and folks were always talking about that. He was inducted into the NBA Hall of Fame in 2006.

One morning in 1990, on an early flight out of Milwaukee, the Atlanta Hawks walked onto my flight. That team had lots of great players: Wilkins, Spud Webb, Moses Malone, John Koncak… and I got to spend a couple of hours with them! For the record, they were all very gracious…Moses Malone didn’t even flinch when I stepped on his foot, and when I apologized, he smiled and said, “No problem.”

So, of course I would recognize Dominique! Even almost 30 years later, when he was wearing a beanie to shield him from the cold, and glasses because we’re all 30 years older now, I recognized him immediately. I was going to wait a little while to approach him, but my friend pretty quickly asked him if we could get photos, and he very graciously agreed. I told him I had met him before, and I went through the story from almost 30 years ago. I also told him I remembered his nightclub, and he chuckled and said several times, “Now you’re taking me waaaay back!” He was one of the sweetest celebrities I’ve ever met (and I’ve met more than a few), and he even came by our table on his way out to tell us goodbye and wish us a good afternoon. I was so excited…still am!

Who told me who he was?!?! Oh, Mary AnnBahahahahahaha!